So this is the second half of the series we started last week about St. Arnold’s Brewing in Houston. This week we’re looking at the brewery as it is today. It’s located in a building that was the Houston city schools food services building when I was growing up in the city. Before that it was owned by the company that eventually became the Sysco food services company. It’s an amazing space. It makes you wonder what our startup breweries will look like in 15 years.
This post has not been revised since publication.