A quick reminder: To be included on our This Week in Beer listing, the event must be beer-focused. For example, a yoga session that just happens to be held in the brewery is not beer-focused. But a yoga session bundled with a pint of beer at a brewery is beer-focused. Many locations are still doing trivia, live music, and the like so check out their websites for more information on those types of events.
While in the past, we only listed events here that are unique for this coming week in beer, we will be listing weekly or monthly events until further notice. Also, remember to check hours before heading out. Many locations are taking days (or even the month) off after the holidays.
Monday, January 4th from 3:00-10:00 pm – All Day Happy Hour and Pizza Special at Darkness Brewing: $4 and $5 (normally $5 and $6) on all Darkness draft beers; starting at 5:00 pm, $10 for any 12″ specialty pizza from Newport Pizza Company delivered for free right to your seat.
Tuesday, January 5th – Peanut Butter Amber draft release at March First Brewing
Wednesday, January 5th from 6:30-8:00 pm – Humble Hounds at Humble Monk Brewing: A weekly canine week-up with Cincinnati Animal Care to find permanent homes for rescues introduced each Wednesday. Bring your own pup or find out how you can foster a rescue. Pet items like treats and toys can be donated in the taproom collection box. $1 of every draft pint consumed at Humble Monk on Humble Hounds night is donated to Cincinnati Animal Care.
Thursday, January 7th from 5:00-10:00 pm – Beer-It-Forward Thursday at Dead Low Brewing: Pre-purchase a pint or growler for a future guest who is active military or a veteran or who is a first responder, healthcare worker, teacher, or service industry worker.
Friday, January 8th – Astra Blue Snow Cone Seltzer draft release at March First Brewing
Like many of you, we were really looking forward to Opening Day. We’ve never gone to the actual game. Instead, we typically watch it from a local brewery’s tap room and we were ready to do that again this year.
Since the MLB 2020 season has been postponed until at least the middle of May, we think area baseball fans would like a way to connect with like-minded people (and be distracted). So, on Thursday, March 26th at 7:00 pm, we’re proposing to host the Hoperatives Virtual Watch Fest.
According to MLB.com, these films are the 25 best baseball movies of all time. The number one film is “Bull Durham” (with Kevin Costner, Susan Sarandon, and Cincinnati & NKU’s own Jenny Robertson as Millie) so it’s the logical choice.
We will set up a Facebook Watch Party (or something similar since Facebook seems to be having issues today). That way, we will all watch (or re-watch) Bull Durham together while we enjoy some of our favorite local beers. If you don’t have your own copy (we have two), you can stream it via IMDB TV (ads), The Roku Channel (ads), tubi (ads), VUDU (ads), Hoopla (subscription), DirecTV (subscription), or Starz/Amazon (subscription). You can also rent a digital copy for $2.99-$3.99 or purchase one for $13.99-14.99.
If this first event is popular enough, we schedule one each Thursday night until baseball is back. After the first movie, we will set up a poll to pick the next one to see during the watch party.
In the mean time, support your local breweries by getting their beer to-go or delivered. We are working every day to keep our list of local breweries with carry out or delivery options up-to-date at [PAGE IS NO LONGER ACTIVE].
Cheers and here’s to better beer (and wash your damn hands)!
It’s St. Patrick’s Day Eve and all through the Cincinnati/Northern Kentucky area, better beer lovers are wondering how they can get their favorite local beers during a global pandemic.
Never fear! Hoperatives are here to the rescue! Here is a listing of all the local breweries and their status regarding carry-out, closed, etc.
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Seriously, it’s been crazy lately. To go from the Cincy Winter Beerfest to Ohio (and then Kentucky) bars and restaurants having to do carry-out only in just over a week is nuts. But maybe some great local Cincinnati beer could help us all get by.
And hang on… because we will have another announcement coming tomorrow to help better beer lovers in the tri-state area.
Cheers and here’s to better beer (and wash your damn hands)!
Note: This is the first “real” post in a very long time. It seems appropriate that it’s announcing a brewery opening. When we went into mothballs a couple years ago we had somewhere around 35-40 breweries in town. Now we’re north of 60. We seem to have missed a couple. Sorry about that.
It’s not that unusual for breweries in Cincinnati to open in historic locations. Throw a rock in OTR and you’ll likely hit an old brewery building that someone is thinking about putting a brewery in. Don’t be throwing rocks in OTR (or anywhere else), though. You could put someone’s eye out.
Blue Ash probably isn’t where you’d expect to find a historic brewery building, though. And you’d be justified if you expected the building to be more than 23 years old. This is craft beer history we’re talking about, here, so the time-scale is a bit … compressed.
Firehouse Grill has been operating since 2011 as a gastropub in the building at 4785 Lake Forest Drive in Blue Ash that was once home to Watson Brothers Brewing. That brewery, along with such places as Main Street, Barrelhouse, and Oldenburg, form a group that operated in the 1990s and are collectively remembered among the longtime Cincinnati beer community as “ahead of their time.”
There must be something about operating in a building that once housed a brewery that gets into the woodwork.1 Owners Molly & Bob Davis announced in late June of last year that they’d be adding a brewery to their operation and today they’ve announced their opening weekend: February 20-23, 2020.
The addition of a brewery always seemed inevitable, to be honest. Firehouse has long been one of the stalwarts in the local beer community. They’ve consistently sponsored events featuring local craft beer in creative ways. Last March, for example, they hosted an event called “New Brew Fest” that showcased many of the (then) newest breweries in town so people see the range of what the city and region offers. Less than a year later, they’re one themselves. As Molly Davis put it in an email, “We’re the newest brewery in Cincinnati (until the next one opens!)”
Veteran Cincinnati brewer Justin Chaney (Swine City, Common, Brink) is Head Brewer. He’s planning to have five Firehouse -produced beers available opening weekend:
Sycamore Blonde
Blue Ash Brown
Summit Saison
Aviator Amber
Flightpath IPA
With two more — a Belgian Wit and a Stout — on deck for later. The balance of the 40 taps at the bar will continue to feature a mix of local, regional, and national beers.
Planned activities include a $8 keep-the-glass special, swag givaways, tours of the 4-barrel brewhouse, food specials incorporating their beers and probably more. You can check their website or Facebook page for specifics about hours and such.
There’s one more connection between the old and the new that deserves mention. The decision by Firehouse to name its beers after local Blue Ash landmarks and lore has precedent in the very name of the brewery that preceded it at that location. There were no Watsons involved in starting Watson Brothers Brewing. The name came from aviators Hugh and Parks Watson who founded the airport that eventually became the Blue Ash Municipal Airport. It operated for 91 years before closing for good in 2012. (hat tip to the indispensable Gnarly Gnome for that last tidbit)
As a final note I can’t tell you how much I’m looking forward to saying “and you can check out our event listings for all the info,” instead of linking elsewhere, but, alas, I don’t think the new event calendar system will be up and running soon enough for this event. I’m working on it. Writing posts where I link to the evil Facebook is encouragement to get the darn thing done.
1 Attention Hamilton County health inspectors: That’s a metaphor!
See? We told you we would be back. Still working on the complete overhaul of Hoperatives though, but we will definitely be still focusing on beer events. We’ll share some upcoming beer events now and then. This is one that is near and dear to us.
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Spring is all about new beginnings and this April, the Summit is celebrating the first year of the Cincinnati State Brewing Science degree at a Flight Night on Thursday, April 26, 2018 from 6:00 – 9:00 pm.
Come join us and try six different beers brewed by Cincinnati State students this semester. The faculty and students of the Brewing Science department will be pouring the beer and available to tell you more about this new program as well as the Brewing Sales and Marketing certificate.
Join the Summit’s Executive Chef, Alan Neace, Sous Chef Sharon Wiest and their team of Midwest Culinary Institute students plus the Cincinnati State Brewing Science faculty and students for a celebration of the first semester of brewing on campus. Appetizers will be served along with beer flights, and tours of our brewing lab will be available.
Flight Night will begin at 6:00 p.m. and runs until 9:00 pm. The cost is $25 per person in advance, plus tax & gratuity. If available, tickets can be purchased at the door for $30 per person, plus tax and gratuity.
Click on the link below to make a reservation. For more information, please call the Summit at (513) 569-4980.
Sincerely,
The Summit The Midwest Culinary Institute at Cincinnati State
Extra Special Bitter (ESB) – This classic English-style pale ale is known for being a well-balanced beer with medium to high hop bitterness.
Barley wine – The American strong ale has a caramel or toffee aroma and flavor. The malts are the star here. This is definitely a big beer.
Belgian Quad – The Belgian-style quadrupel is a strong, dark beer. Caramel, dark sugar, and malty sweetness dominate.
Saison – This most popular of the Belgian farmhouse ales has some yeast character and high carbonation. They are often a bit fruity and spicy.
PLUS A surprise beer to be revealed that night.
Directions:
Exit at Hopple street and go east off the exit. Stay in right lane and follow the signs to Cincinnati State. You will make a right turn and onto Central Parkway.
Turn right into the Central Parking Garage and enter the ATLC building. Follow the signs to room 236 ATLC, Summit Restaurant.
Check out our Better Beer Happy Hours, Etc. page for regularly scheduled events and specials. We are only list events here that are unique for this coming week in beer. Remember to check our Events Calendar throughout the week to see events that are added after our Monday morning publication time.
As we mentioned previously, the last few months have been crazy at Casa de Hoperatives and this current week is the craziest one yet. But, by Saturday, Carla’s dad (Hoperative #169) will be the newest resident of Florence, KY and things should hopefully calm down a bit. We missed our usual Monday publication date so here is our first (and last?) This Extended Weekend in Beer post.
Check out our Better Beer Happy Hours, Etc. page for regularly scheduled events and specials. We are only list events here that are unique for this coming week in beer. Remember to check our Events Calendar throughout the week to see events that are added after our Monday morning publication time.
Monday, August 28th at 5:00 – Rare Beer Monday at Braxton Labs
Our friends know that it has been a crazy summer for us. So crazy that letting you know about this important project in need of funding slipped by us.
When Carla started researching the possibility of creating a brewing science program at Cincinnati State by visiting other schools, each place she visited mentioned the history of brewing in Cincinnati and how teaching brewing here now just made sense. The OTR Brewery District is instrumental in preserving that history and the Brewing Heritage Trail will strengthen that important work.
Please take a moment to check out their Indiegogo campaign. There are lots of great incentives for donating. Even if you just have one less pint of beer this weekend, your $5 donation acknowledges that you support preserving Cincinnati’s brewing history.
Check out our Better Beer Happy Hours, Etc. page for regularly scheduled events and specials. We are only list events here that are unique for this coming week in beer. Remember to check our Events Calendar throughout the week to see events that are added after our Monday morning publication time.
Monday, August 21st at 6:00 pm – Kentucky’s Darkest Day at Braxton Brewing HQ and Braxton Labs