This Week in Beer: Feb. 20 – 26, 2017

Check out our Better Beer Happy Hours, Etc. page for regularly scheduled specials on better beer. We are only list events here that are unique for this coming week in beer. Most events for the weekend will be on our Friday Tastings and Tappings Report post.

Monday, Feb. 20th at 12:00 pm – Quaff Bros. Wild Stallion “Nail Pull” at Ei8ht Ball Brewing
See their Facebook event page for more information.

Tuesday, Feb. 21st at 6:00 pm – Fire Chief Ale Tapping at Rock Bottom Cincinnati

Tuesday, Feb. 21st at 7:00 pm – Louisiana Creole Beer Dinner at Darkness Brewery
Tickets available at http://www.brownpapertickets.com/event/2843095

Tuesday, Feb. 21st at 9:00 pm – Braxton Pint Night at Brothers (Newport at the Levee)
Keep the glass when you order a Graeter’s Black Raspberry Chocolate Chip Milk Stout, Dead Blow Tropical Stout, or Storm Golden Cream Ale.

Wednesday, Feb. 22nd at 6:00 pm – Blank Slate Beer & Burgers Night at Habits Café
Three combos: Knife In the Highway paired with Classic Habits Style Burger, Fume paired with The Bacon Bleu Style Burger, and Shroominous paired with The Texas Style Burger.

Wednesday, Feb. 22nd at 6:00 pm – Jolly Pumpkin Beer Dinner at Moerlein Lager House
For more information, go to their Facebook event page.

Wednesday, Feb. 22nd at 6:00 pm – Brewery Tour at Rock Bottom Cincinnati

Wednesday, Feb. 22nd at 6:30 pm – Slow Food Beer Supper at Streetside Brewery
From Facebook: “Streetside Brewery and Tēla Bar + Kitchen collaborate for a casual 4-course Beer Supper to benefit Slow Food Cincinnati, Cincinnati’s grassroots chapter of an international non-profit that champions local/sustainable farms, food artisans, restaurants, craft beverages, and initiatives in support of good, clean, and fair food for all.
Everyone is welcome! Food: $20/member, $25/non-member. Streetside will also offer a Slow Food Flight of 4 beers ($7) designed by Tela chefs Nathan Mantia and Norman Tchorz to pair with the 4-course supper. Vegetarian options, wine, local kombucha, and Smooth Cincy Coffee available too. A portion of ticket and beer sales go to Slow Food Cincinnati.”

Wednesday, Feb. 22nd at 6:30 pm – Braxton Food Pairing at The Globe
Cost is $25/person, pairings include Storm paired with Asian Shrimp; Dead Blow paired with Bacon Wrapped Date; Spotlight paired with Mango Salsa; Haven Hefeweizen paired with Toasted Baguette with Goat Cheese, Honey Drizzle and Candied Pecans; Jumpstart Brown Ale Brewed with Bourbon Barrel-Aged Starter Coffee paired with Beef Brisket Sliders; and Graeter’s Black Raspberry Chocolate Chip Milk Stout Ice Cream Floats.

Wednesday, Feb. 22nd at 7:00 pm – Monthly Keg Tapping at Hofbräuhaus Newport

Thursday, Feb. 23rd from 5:00-10:00 pm – Holland Pint Night at Cappy’s Wines and Spirits
Beers include HopTronix, Dragon’s Milk, Dragon’s Milk Reserve, Chocolate Coffee Dragon’s Milk, Raspberry Lemon Dragon’s Milk, Rum Coconut Dragon’s Milk, and Triple Mash Dragon’s Milk.

Thursday, Feb. 23rd at 6:00-9:00 pm – Long Trail Pint Night at BC’s Bottle Lodge

Thursday, Feb. 23rd at 6:00 pm – Braxton/Graeter’s Pint Night at 27 Bar+Kitchen

Thursday, Feb. 23rd at 6:00-10:00 pm – Pint Night Thursdays at Cock & Bull (all three locations)
The beers for this week’s Pint Night Thursdays are: Main Strasse Covington – Country Boy Cliff Jumper, Glendale – Oskar Blues and Hyde Park – New Belgium Whizbang.

Thursday, Feb. 23rd at 7:00 pm – Sam Adams Pint Night at Hebron Brew Haus

Hoperatives This Week in Beer